Italy at Easter

Several years ago I learned an Italian saying, "Natale con i tuoi, Pasqua con chi vuoi." This roughly translates to “Christmas with your family, Easter with whomever you like." I take this idea seriously. I wouldn't dream of missing Christmas with my children and grandchildren, but whenever possible I spend Easter in Italy, sharing the holiday with friends. 

This year marks my third Italian Easter; one of my favorite times to visit. I love marking the change of seasons in Italy, watching as Tuscany slowly moves from winter to spring. When I arrived at the beginning of March, Lucca had quiet streets, bare trees and vines, and brisk weather (including my first Italian snowfall).

March remained mostly cold and rainy, but slowly, over the past week, spring has started to tiptoe in. On one of the first warmer days outdoor seating suddenly spilled into the squares from cafes. 

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Overnight, the atmosphere in town changed. People filled the streets and cafes, beautifully decorated Easter window displays appeared, outdoor vendors set up stands to sell sweets and balloons, the walls surrounding Lucca began to buzz with activity, and the first tentative spring blossoms surfaced. It seems Lucca has awakened from its winter rest.  

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The last week of March was Holy Week - the week leading up to Easter. It began with Palm Sunday events, including the blessing of palms and olive branches and services in many of the local churches. Venerdì Santo (Good Friday) saw the traditional procession in Lucca in which a heavy wooden crucifix is carried through the streets by black-robed and barefoot members of the Misericordia. This is a solemn event made even more dramatic by the backdrop of Lucca’s Medieval streetscapes. I always find the procession moving, meaningful, and uniquely Italian.

Good Friday was also celebrated with an evening concert at the Cattedrale di San Michele in which a small symphony played the Stabat Mater, with lyrics (in Latin) from the 13th century and music composed by Boccherini (who was born in Lucca in 1743). The church was full, the soprano sang beautifully, and the music was (no pun intended) divine. 

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Today is Easter. I’ll walk through town this morning to a favorite pasticceria to pick up a desert for today’s lunch (perhaps a pretty cake like the one pictured here) and then I’ll get busy cooking for the friends who are coming for lunch this afternoon. We'll be enjoying “Pasqua con chi vuoi."

Buona Pasqua.  Happy Easter to all who celebrate it - and happy Passover and Happy Spring too! 

-post by JMB

The Easter flower market in Lucca

The Easter flower market in Lucca

Walking in the Italian Rain

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The first time I came to Italy for an extended vacation, it rained nearly every day for four weeks. It was April and unseasonably cold and wet that year - and yet I loved it. I quickly learned to always carry an umbrella, to duck into a bar for a coffee when a sudden rain hit, to eat meals indoors during the hardest rains, and to take advantage of every break in the storm to be out and about. I often walked in the rain and enjoyed seeing the city reflected in puddles. Maybe it's because I live most of the year in a place that gets little moisture, but I seemed to thrive on the wet weather that year in Italy.

A group of tourists out and about despite the rain.  

A group of tourists out and about despite the rain.  

 I've never had quite such a long rainy spell on my return visits. April is usually beautiful, cool to warm with only scattered showers. Last year's spring brought a perfect mix of warm and sunny days along with cooler days with a little rain. Only a few times did the rain last for even a half day. There was one morning though that was cloudy with several hours of steady rain - making it the perfect time for a walk through Lucca, ombrello (umbrella) in hand, enjoying the wet weather. 

Rainy days bring out lots of color as umbrellas brighten the dark skies. 

Rainy days bring out lots of color as umbrellas brighten the dark skies. 

Bicycles, a common form of transportation, don't stop for the rain.  

Bicycles, a common form of transportation, don't stop for the rain.  

And the flower market continues under ombrellones (big umbrellas).

And the flower market continues under ombrellones (big umbrellas).

Italians look stylish, even in raingear.

Italians look stylish, even in raingear.

The city reflected in a wet street.  

The city reflected in a wet street.  

Eventually the rain stopped, the skies turned blue, and the sun came out. I enjoyed the sun, but I'll look forward to the next rainy day, perhaps this month when I return to spend an Italian spring in Lucca.  -post by JB

Beneath the Walls of Lucca

When describing Lucca to people who have not yet had the good fortune to visit the city, le mura (the walls) are the first feature I mention. But underneath the walls is a whole other world.

Underneath the walls of Lucca.

Underneath the walls of Lucca.

The walls hold important historical significance, having originally been built as a defensive structure during the Renaissance (replacing the earlier Roman and Medieval walls). Today, they serve as a park and gathering spot for city dwellers and visitors and as a symbol of the city. They are also strikingly beautiful. Embracing the centro storico (historic old center), the walls were built with three portas or large entryways into the city (today there are six) and with 11 baluardi (baluardo in the singular, meaning a rampart or bastion). Each baluardo juts out from the narrower section of the wall and provides a direct line of sight from one to the next - a tactical advantage when defending against invaders. Today, the baluardi provide extended green spaces, filled with playgrounds, benches, and statues. At least, that's how it appears from the top of the walls. Underneath, however, is a  much more mysterious place.

Beneath Baluardo Santa Croce, an exit through the walls.

Beneath Baluardo Santa Croce, an exit through the walls.

In Renaissance times, the portions of the bastions lying under the walls, cavernous spaces with vaulted ceilings, would have held soldiers, horses, and the materials needed to wage battle against an invading army. The soldiers needed a way into these spaces from the city as well as a way out on the far side of the wall - such a passageway through a bastion is called a sortita ( like the French word "sortie" or exit).  To prevent the invaders from using the sortita as a route into the city, they were designed as narrow, twisting passageways that could be easily defended. The passages were at one time mostly abandoned, but one by one, each sortita has been restored, and the result is breathtaking. 

The gate at this sortita leads to the spalti (green spaces) outside the walls.

The gate at this sortita leads to the spalti (green spaces) outside the walls.

In contrast to bright Tuscan vistas, fellow walkers, trees, statues and bicyclists - the typical sights when atop the walls - I am often alone when in a sortita or with only a few other people around. In the sortita it is quiet, cool, and dimly lit. The views are of intricate brick and stonework, arched passageways, massive wooden doors and iron gates and - sometimes - art. Yes, art. 

While these underground rooms and passageways are beautiful in their own right, the restored areas are now also used as spaces for exhibitions and events. On my most recent visit, tucked inside several of the sortite, I found paper sculptures from the Cartasia Biennale d’Arte 2016 exhibit. A pair of giant apes, multicolored spheres, head-in-the-sand ostriches, and the hoodie-covered head of a young man were among the paper art on display.

Yes, these colorful spheres are made of paper. According to one guide, they represent the cannon balls that were once stored here.

Yes, these colorful spheres are made of paper. According to one guide, they represent the cannon balls that were once stored here.

Cartasia Biennale d’Arte is a biennial exhibit of paper as an art form (paper production is a leading industry in the area around Lucca). The artists represent countries from around the world and their work is beautiful and infused with social and political meaning. During the exhibition, the paper pieces are displayed above ground throughout Lucca for two months. Afterward, the artwork is moved to the spaces under the walls, in part to protect the fragile paper construction from the elements. This unique “museum” is free and always open. The next exhibition will be held from July to September 2018, at which time the theme will be “Chaos and Silence.”  

The curves and stonework, shadows and light, all add to the beauty of the underground passageways.

The curves and stonework, shadows and light, all add to the beauty of the underground passageways.

Silence is the music of the sortita. The restoration work included adding lighting, which shows off the beauty of the inner walls, illuminates the way through the passages and casts shadows that add to the atmosphere of the underground space. Aside from viewing the artwork and coming across an occasional other visitor, I spent my time simply wandering the halls. Of course, just like the aboveground walls, a sortita has a utilitarian function: It provides another way for pedestrians to enter and exit the historical center of Lucca.

For me, the wall above and the sortita below are examples of something I appreciate about Italy: preservation of the past in a way that enhances the present.

-post by JG (with an assist from JB)

At the end of a passageway is a beautiful wooden door.

At the end of a passageway is a beautiful wooden door.

Happy New Year 2018

Happy New Year! Felice Capodanno!

The Duomo, Florence

The Duomo, Florence

The start of a new year is always a time of reflection – of looking back to the past year and ahead to the year just beginning. It’s also a time to catch your breath after the hubbub of the busy holiday season and to appreciate the lengthening daylight hours as we head toward spring.

This year, we at Two Parts Italy are doing our post-holiday rest and reflection at home in New Mexico. This is quite a change from last January when we launched this blog live from Italy as we celebrated the new year in Lucca. What an exciting way that was to start a new project and a new year!

In the past year we’ve written 75 or so posts, about Italian regions and cities, markets, foods, language, culture, music, travel and, of course, Lucca – one of our favorite places. And what adventures we had in 2017 – studying Italian in Italy, traveling to new places (Verona! Bologna! Pistoia!) and rediscovering others (Florence!).

We also traveled to (and wrote about) places in the U.S., and we've offered up recipes and general travel tips. We have enjoyed every minute of the adventures and the writing. All of the past year’s posts, organized by topic, can be found by clicking on the “Index” tab at the top of the page. We hope our older posts might provide you some distraction during the long days of January and February and inspire you to plan some travel. Here are a few of our favorite photos from our 2017 blog posts:

Looking ahead, we will start this year with a post about the beautiful city of Verona, a place we visited last fall. We also have new travel adventures planned - in 2018 Judy will travel to Hawaii, Italy, and Croatia. Joanne embarks on her first ocean cruise in February, which will take her to Barcelona, the French Riviera, and Tuscany. After that, she plans to spend almost half the year (spring and fall) in Lucca with a hope to see some of you there!

Lucca Italian School

Lucca Italian School

Looking even further ahead to spring of 2019 – we hope you will join us on a Two Parts Italy travel experience. We will be taking a small group to Lucca for a week of language study and adventures in and around Lucca. Five mornings will be spent in small group classes at our favorite Italian language school. Afternoons will center around getting to know Lucca through cooking, wine, music, and culture, as well as exploring this marvelous medieval city. We'll leave some time for shopping too! If you've dreamed of studying Italian in Italy, or just want an introduction to the Italian language in the midst of a great trip, please join us! Individualized classes can accommodate all levels of Italian language learners, from beginning to fluent. Look for details and pricing for the 2019 trip this spring.

We want to thank all of you, our readers, for your support and encouragement throughout this year and for traveling with us through the blog. We appreciate your feedback, your reactions, and especially hearing that we’ve inspired you to travel to Italy. We also appreciate that so many of you have “liked” us on the Two Parts Italy Facebook page and that you share our Facebook posts! Best of all – we loved meeting so many of you in Italy this year, talking about your love of Italy, sharing a glass of wine, a caffe, or a meal, and comparing adventures. Italian travelers are the most interesting people! Here's to a 2018 full of good health, good friends and good travel!

Il Bernino Restaurant and Cafe

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It seems as though with every stay in Lucca I discover a new restaurant to add to my list of favorites. On my most recent trip my discovery was Il Bernino, a small restaurant and cafe with a wide variety of delicious offerings. I wanted to try it because one of the new owners is a friend and also because I'd heard rave reviews from my Lucca Italian School classmates.

I kept returning to Il Bernino because the food is so good, the service friendly, and the prices reasonable. The setting is also beautiful. It's clear that the chef and owners care about the quality of the food - with an eye to using fresh local products and making seasonal changes to the menu.

The pretty counter is a perfect place to sip your espresso Italian style, standing at the bar.

The pretty counter is a perfect place to sip your espresso Italian style, standing at the bar.

An after lunch macchiato - these cups made me smile!

An after lunch macchiato - these cups made me smile!

I first stopped in late one morning for a quick cappuccino, served Italian style, standing at the bar. It was a good espresso with just the right amount of steamed milk - a perfect mid-morning pick-me-up. An after lunch macchiato was also tasty on another day! 

The panini (sandwiches) in the display case looked so good that I grabbed one "da porta via" (to go) for an impromptu picnic on the city walls. It was simple but oh so tasty - a good prosciutto and a bit of cheese on a fabulous olive-studded filone (a long thin baguette). A great picnic lunch.

 

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My next visit was for pranzo (lunch) with a friend (Judy, whom you know as the co-writer of this blog). We both ordered the same thing - spaghetti con vongole e limone (spaghetti with clams and lemon). This was a unique presentation in that the clams were chopped (as opposed to served in the shells) and the dish was topped with fragrant lemon zest. It was delicate and delicious - a dish I can't wait to have again and will certainly crave when I return home to New Mexico.

 

 

 

 

Next up (remember, I was in Lucca for almost two months) was another lunch, this time a Caesar salad with a juicy, perfectly grilled chicken breast on top. Grilled chicken is not a common dish here in Lucca, so finding this on the menu was a real treat. It was artfully arranged, with lettuce, radicchio, and small tomatoes  lightly topped with the chicken and a flavorful dressing. Another wonderful meal.

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Il Bernino is open for breakfast, lunch, and dinner (closed Mondays). It's also a great spot for an aperitivo. There is a pretty outdoor seating area. For more formal dining, or on chilly days, head inside and up the stairs to the inviting dining room with it's attractive art and soft music.

Il Bernino is situated at the corner of Via Fillungo and Via Mordini. The outdoor seating is just a bit off busy Via Fillungo - close enough to watch the activity on what is Lucca's "Main Street" but at enough of a distance to feel quiet and relaxed.

Add this wonderful little place to my list of favorites in Lucca!

-post by JMB

 

 

The pretty upstairs dining room.

The pretty upstairs dining room.

Contact information:  Il Bernino Via Filungo 86, Lucca.